Restaurant Special Cuts

Attention meat lovers! In addition to the classics from the steak world such as beef tenderloin or our Dry Aged Tomahawk, our Special Cuts also include far lesser known cuts of meat. The refined preparation ensures mature flavors and aromas. A pleasure all along the line.

(Children from 12 years on are welcome at the Special Cuts.)

Opening hours

  • Monday to Sunday from 6 p.m. to 9.30 p.m.

Menu