New Year's Eve Menu

 

 

New Year's Eve Menu in the Mountain Lodge

Golden Egg
Creamed spinach | Confit egg yolk | Potato and truffle espuma

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Beef consommé
Meat strudel | Semolina dumplings | Root vegetables

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Confit of pikeperch fillet
Pumpkin purée | Quatre Espices | Roasted pumpkin seeds

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Duo of Barbarie Duck
Baby Carrots | Chervil & Taleggio Dumplings | Orange-Rosemary Sauce

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New Year’s Candle
Chocolate | Chinese Quince | Sour Half-and-Half

 

 

 

Vegan New Year's Eve Menu in the Mountain Lodge

 

Golden Egg
Creamed spinach | Confit celery | Truffle espuma

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Forest mushroom consommé
Kernser fine mushrooms | Mushroom strudel | Root vegetables

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Butternut Spaghetti
Hokkaido Sauce | Roasted pumpkin seeds | Pumpkin seed oil

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Cauliflower Steak
Tandoori sauce | smoked cauliflower purée | pickled red onion

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Variations of sorbet
With fresh oranges